| Appetizers | |
| 1) Spring Roll (2) | $4.50 |
| 2) Egg Roll (2) | $4.50 |
| 3) Scallion Pancake | $4.75 |
| 4) Fried Wonton | $5.50 |
| 5) Seaweed Salad | $5.75 |
| 6) Wonton w. Hot Sesame Sauce | $6.25 |
| 7) Cold Noodles w. Sesame Sauce | $6.25 |
| 8 ) Fried Chicken Wings (6) | $6.25 |
| 9) Fried or Steamed Dumplings (6) | $6.25 |
| 10) Crab Rangoon (6) | $6.25 |
| 11) Fried Chicken Fingers | $6.95 |
| 12) Hot Wings | $7.25 |
| 13) Chicken Teriyaki (6) | $7.75 |
| 14) Beef Sticks (6) | $8.25 |
| 15) Boneless Spare Ribs | $8.25 |
| 16) Fantail Shrimp (6) | $8.75 |
| 17) Bar-B-Q Spare Ribs (6) | $8.75 |
| 18) Pu Pu Platter (For 1) | $9.50 |
| 19) Spicy Seafood Salad | $9.75 |
| 20) Pepper Tuna | $9.75 |
| 21) Pu Pu Platter (For 2) | $16.95 |
| Soup | |
| 22) Corn Egg Drop Soup | $2.95 |
| 23) Wonton Soup | $2.95 |
| 24) Miso Soup | $2.95 |
| 25) Hot and Sour Soup | $2.95 |
| 26) Bean Curd & Vegetable Soup (For 2) | $6.25 |
| 27) Sizzling Rice Soup w/ Chicken (For 2) | $6.75 |
| 28) House Special Soup (For 2) | $7.75 |
| 29) Hot & Sour Seafood Soup for 2 | $7.75 |
| Fried Rice, Lo Mein, Chow Mein & Egg Foo Young | |
| 30) Fried Rice – Choice of Roast Pork, Chicken, Beef, Shrimp or Veg. | $7.50 |
| 31) Lo Mein – Choice of Roast Pork, Chicken, Beef, Shrimp or Veg. | $7.75 |
| 32) Chow Mein Or Chop Suey – Choice of Roast Pork, Chicken, Beef, Shrimp or Veg. | $8.25 |
| 33) Egg Foo Young – Choice of Roast Pork, Chicken, Beef, Shrimp or Veg. | $8.25 |
| 34) Chow Foon – Choice of Roast Pork, Chicken, Beef, Shrimp or Veg. | $9.25 |
| 35) Singapore Noodle | $9.50 |
| Seafood | |
| 36) Moo Shu Shrimp (with 4 Pancakes) | $10.25 |
| 37) Shrimp w. Cashew Nuts | $11.25 |
| 38) Shrimp w. Pea Pods | $11.25 |
| 39) Shrimp w. Broccoli | $11.25 |
| 40) Shrimp w. Mixed Vegetables | $11.25 |
| 41) Kung Pao Shrimp | $11.25 |
| 42) Shrimp w. Lobster Sauce | $11.25 |
| 43) Shrimp W. Spice Tea Sauce | $11.25 |
| 44) Shrimp w. Garlic Sauce | $11.25 |
| 45) Shrimp w. Black Bean Sauce | $11.25 |
| 46) Scallops w. Garlic Sauce | $11.25 |
| Poultry | $9.75 |
| 47) Moo Goo Gai Pan | $9.75 |
| 48) Curry Chicken | $9.75 |
| 49) Hunan Chicken | $9.75 |
| 50) Chicken w. Broccoli | $9.75 |
| 51) Chicken w. Cashew Nuts | $9.75 |
| 52) Chicken w. Garlic Sauce | $9.75 |
| 53) Kung Pao Chicken | $9.75 |
| 54) Chicken w. Mixed Vegetables | $9.75 |
| 55) Chicken w. Spicy Tea Sauce | $9.75 |
| 56) Sweet & Sour Chicken | $9.75 |
| 57) Moo Shu Chicken (with 4 Pancakes) | $9.75 |
| 58) Empress Chicken | $9.75 |
| 59) Ma La Chicken | $9.75 |
| 60) Ginger Chicken w. String Beans | $9.75 |
| 61) Chicken & Shrimp Combination | $9.75 |
| Pork | |
| 62) Shredded Pork w. Peking Sauce | $9.75 |
| 63) Pork w. Garlic Sauce | $9.75 |
| 64) Pork w. Spicy Tea Sauce | $9.75 |
| 65) Double Cooked Pork | $9.75 |
| 66) Moo Shu Pork (with 4 Pancakes) | $9.75 |
| 67) Pork w. Mixed Vegetables | $9.75 |
| 68) Pork w. Scallions | $9.75 |
| 69) Hunan Pork | $9.75 |
| Vegetables | |
| 70) Buddhist Delight | $8.75 |
| 71) Mixed Vegetables w. Garlic Sauce | $8.75 |
| 72) Eggplant w. Garlic Sauce | $8.75 |
| 73) Bean Curd. Szechuan Style | $8.75 |
| 74) Bean Curd w. Mixed Vegetables | $8.75 |
| 75) Sautéed String Beans | $8.75 |
| 76) Home Style Bean Curd | $8.75 |
| 77) Moo Shu Veg. (with 4 Pancakes) | $8.75 |
| Beef | |
| 78) Beef w. Spicy Tea Sauce | $10.50 |
| 79) Beef w. Ginger & Scallion Sauce | $10.50 |
| 80) Beef w. Broccoli | $10.50 |
| 81) Beef w. Garlic Sauce | $10.50 |
| 82) Szechaun Shredded Beef | $10.50 |
| 83) Beef w. Mixed Vegetables | $10.50 |
| 84) Pepper Steak | $10.50 |
| 85) Beef w. Oyster Sauce | $10.50 |
| 86) Moo Shu Beef (with 4 Pancakes) | $10.50 |
| 87) Hunan Beef | $10.50 |
| Side Orders | |
| Duck Sauce – 8 oz. $1.95 / 16 oz. $3.75 | |
| Mustard – 8 oz. $1.95 / 16 oz. $3.75 | |
| Egg Foo Young Sauce – 8 oz. $1.95 / 16 oz. $3.95 | |
| Extra Pancakes – $0.85 | |
| White Rice – (S) $1.95 / (M) $2.75 / (L) $3.50 | |
| Harbor Village Mall, 18 Main Street, Route 119, Townsend, MA 01469 Tel: 978-597-1388 Tel: 978-597-8831 Fax: 978-597-8832 Major Credit Cards Accepted 7 Days A Week |